bay leaf, thyme, onion, red wine, bacon, flour & clove recipes
3 recipes
Page 1
Beef with a hat
goodhousekeeping.com
Ingredients: bacon, flour, red wine, bay leaf, clove, thyme, onion, beef stew meat, beef stock, puff pastry, butter, madeira wine, juniper berry, egg, celeriac, olive oil, leek
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, flour, red wine, bay leaf, clove, thyme, onion, beef stock, venison, butter, peppercorn, rosemary, carrot, allspice, parsley, olive oil, button mushroom, tomato paste, pearl onion, garlic, cognac
Beef Bourguignon à la Hassan
donnahup.com
Ingredients: bacon, flour, red wine, bay leaf, clove, thyme, onion, beef stock, boneless beef short ribs, butter, cumin, brown mustard, baby carrot, brown sugar, ginger root, parsley, tomato paste, turnip, pearl onion, garlic, canola oil, aleppo pepper, wild mushroom, chervil