bay leaf, thyme, onion, red wine, bacon, garlic & cognac recipes

10 recipes

Page 1

Coq au vin

exceldor.ca

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, chicken broth, whole chicken, flour, butter, olive oil, button mushroom

Coq au Vin

marthastewart.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, chicken leg, chicken thighs, chicken livers, flour, extra virgin olive oil, button mushroom, tomato paste, pearl onion

Venison Stew

eatsmarter.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, venison, butter, pastry flour, peppercorn, shallot, rosemary, carrot, vegetable oil, button mushroom

French Beef Stew (Boeuf Bourguignon)

chewoutloud.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, beef stew meat, beef broth, flour, butter, carrot, parsley, olive oil, button mushroom, tomato paste, pearl onion

Beef Bourguignon

leitesculinaria.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, beef roast, flour, butter, lemon, carrot, parsley, olive oil, button mushroom, leek, sugar

Beef Bourguignon

afamilyfeast.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, beef stock, beef roast, flour, butter, brown sugar, extra virgin olive oil, carrot, mashed potatoes, parsley, button mushroom, tomato paste

Beef Bourguignonne Potpie

foodnetwork.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, chicken broth, beef steak, flour, butter, chive, carrot, vegetable oil, egg, parsley, button mushroom, tomato paste, pearl onion

Beef Bourguignon

yummly.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, soup bones, beef stew meat, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, carrot, olive oil, button mushroom, pearl onion

Beef Bourguignon

yummly.co.uk

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, soup bones, beef stew meat, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, carrot, olive oil, button mushroom, pearl onion

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, red wine, bay leaf, thyme, onion, garlic, cognac, beef stock, venison, flour, butter, peppercorn, rosemary, carrot, allspice, parsley, olive oil, button mushroom, clove, tomato paste, pearl onion