bay leaf, thyme, onion, red wine, butter, olive oil, beef broth & peppercorn recipes
2 recipes
Page 1
Roast Rack of Venison with Wild Mushrooms
cdkitchen.com
Ingredients: beef broth, butter, peppercorn, red wine, bay leaf, olive oil, thyme, onion, chicken broth, venison roast, carrot, juniper berry, leek, garlic, wild mushroom
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, butter, peppercorn, red wine, bay leaf, olive oil, thyme, onion, pork loin, pork belly, celery, lemon, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, clove, cinnamon, bell pepper, sugar, garlic, scallion, chili flake, craisins