bay leaf, thyme, onion, red wine, button mushroom & pork fat recipes
3 recipes
Page 1
Beef, Burgundy Style
allrecipes.com
Ingredients: pork fat, red wine, bay leaf, button mushroom, thyme, onion, demi-glace, beef broth, beef roast, flour, butter, rosemary, parsley, tomato paste, sherry
Venison Bourguignon (Venison Stew)
food.com
Ingredients: pork fat, red wine, bay leaf, button mushroom, thyme, onion, beef stock, venison, flour, butter, basil, carrot, tomato paste, oregano, garlic
Venison Stew
allrecipes.com
Ingredients: pork fat, red wine, bay leaf, button mushroom, thyme, onion, chicken broth, anchovy paste, beef broth, venison, flour, carrot, peas, tomato paste, potato, garlic