bay leaf, thyme, onion, red wine, canned tomato, beef roast, olive oil & fennel seed recipes
2 recipes
Page 1
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef roast, red wine, bay leaf, olive oil, fennel seed, thyme, onion, canned tomato, beef stock, celery, balsamic vinegar, carrot, parsley, tomato paste, garlic, chili flake
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, red wine, bay leaf, olive oil, fennel seed, thyme, onion, canned tomato, beef broth, parmesan, pappardelle, celery, basil, carrot, tomato paste, garlic, chili flake