bay leaf, thyme, onion, red wine, lamb shank, garlic & walnut oil recipes
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Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb shank, walnut oil, red wine, bay leaf, thyme, onion, garlic, lamb stock, celery, shallot, rosemary, carrot, parsley, olive oil, tomato paste, leek, wild mushroom