bay leaf, thyme, onion, red wine, olive oil, beef broth, beef roast & parmesan recipes
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Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, beef roast, parmesan, red wine, bay leaf, olive oil, thyme, onion, pappardelle, celery, basil, carrot, tomato paste, fennel seed, canned tomato, garlic, chili flake