bay leaf, thyme, onion, red wine, parsnip & balsamic vinegar recipes
2 recipes
Page 1
Medieval Pottage Stew
brandnewvegan.com
Ingredients: balsamic vinegar, red wine, bay leaf, parsnip, thyme, onion, barley, cabbage, rosemary, carrot, rolled oats, button mushroom, sage, leek, green beans, turnip, vegetable broth
Red Wine Roast
eatsmarter.com
Ingredients: balsamic vinegar, red wine, bay leaf, parsnip, thyme, onion, beef stew meat, veal steak, sour cream, celery, peppercorn, orange, rosemary, carrot, vegetable oil, tomato, leek, cognac