bay leaf, thyme, onion, red wine, peppercorn, button mushroom & milk recipes
3 recipes
Page 1
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: milk, peppercorn, red wine, bay leaf, button mushroom, thyme, onion, smoked eel, beef stock, beef cheek, butter, shallot, baby carrot, carrot, celeriac, olive oil, star anise, green cardamom, garlic
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: milk, peppercorn, red wine, bay leaf, button mushroom, thyme, onion, chicken stock, venison, butter, pastry flour, rosemary, carrot, vegetable oil, juniper berry, egg, celeriac, tomato paste, sage, leek, potato, garlic
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, peppercorn, red wine, bay leaf, button mushroom, thyme, onion, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, clove, tomato paste, gin, mustard seed, garlic, nutmeg