bay leaf, thyme, onion, vegetable broth, carrot, white wine & pork fat recipes
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Venison Osso Buco Recipe (Braised Venison Shanks)
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Ingredients: pork fat, white wine, carrot, bay leaf, thyme, onion, vegetable broth, venison, flour, celery, lemon, parsley, oregano, canned tomato, garlic