bay leaf, thyme, onion, vegetable broth, parsnip & tomato paste recipes

8 recipes

Page 1

Vegan Irish Stew

itdoesnttastelikechicken.com

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, flour, beer, celery, brown sugar, carrot, olive oil, button mushroom, potato, garlic

Portuguese Chicken Piri-Piri

food.com

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, chicken breast, hot sauce, carrot, long-grain white rice, olive oil, cinnamon, tomato, bell pepper, lime

Vegan Irish Stew

brandnewvegan.com

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, beer, vegan worcestershire, celery, portobello mushroom, rosemary, carrot, parsley, cornstarch, new potato, garlic

Vegetable Pot Pie with Sweet Potato & Lentils

ellerepublic.de

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, puff pastry, creme fraiche, celery, carrot, olive oil, button mushroom, canned tomato, sweet potato, garlic, green lentils

Make Vegan Irish Stew

wikihow.com

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, flour, beer, celery, tamari, balsamic vinegar, brown sugar, carrot, olive oil, button mushroom, new potato, garlic

Vegan Stew (loaded with veggies!)

girlheartfood.com

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, celery, balsamic vinegar, rosemary, carrot, peas, parsley, olive oil, button mushroom, cornstarch, rutabaga, new potato, garlic

Wintry Pumpkin Stew with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, worcestershire, milk, pastry flour, currant jelly, celery, orange, baking powder, red wine, carrot, parsley, olive oil, butternut squash, prunes, garlic

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: bay leaf, tomato paste, parsnip, thyme, onion, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, red wine, carrot, peas, olive oil, potato, chestnut mushroom, garlic, green lentils