bay leaf, thyme, onion, white wine, basil & scallion recipes
7 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: white wine, basil, bay leaf, thyme, onion, scallion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, hot sauce, parsley, bell pepper, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: white wine, basil, bay leaf, thyme, onion, scallion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, hot sauce, parsley, bell pepper, cooked rice, garlic
Roasted Chicken Stuffed with Crawfish Country Rice and Creamy Pan Gravy
greatchefs.com
Ingredients: white wine, basil, bay leaf, thyme, onion, scallion, crawfish, chicken leg, chicken stock, heavy cream, butter, celery, paprika, garlic powder, oregano, onion powder, bell pepper, seafood seasoning, cayenne, white rice
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: white wine, basil, bay leaf, thyme, onion, scallion, chicken stock, worcestershire, red snapper, flour, celery, lemon, tomato sauce, hot sauce, vegetable oil, parsley, bell pepper, canned tomato, garlic, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: white wine, basil, bay leaf, thyme, onion, scallion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, hot sauce, white pepper, parsley, bell pepper, cooked rice, garlic
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: white wine, basil, bay leaf, thyme, onion, scallion, prawns, cumin, celery, peppercorn, orange, fennel, corn cob, carrot, parsley, olive oil, cornstarch, saffron, potato, garlic, chili oil, baking soda
Lightly-smoked Pork Tenderloin with Grits Pilaf
greatchefs.com
Ingredients: white wine, basil, bay leaf, thyme, onion, scallion, bacon, veal stock, pork fillet, green tomato, lemongrass, ginger root, chive, red wine, juniper berry, cornmeal, olive oil, tomato, coriander powder, grits, garlic, vegetable broth, chili flake