bay leaf, thyme, orange, extra virgin olive oil, garlic & beef stew meat recipes
1 recipes
Page 1
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, orange, extra virgin olive oil, bay leaf, thyme, garlic, pancetta, celery, red onion, red wine, carrot, parsley, button mushroom, tomato paste, leek