Bay Leaf And Thyme And Orange And Extra Virgin Olive Oil And Parsley Recipes

Marinated anchovies with wild fennel

academiabarilla.it

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, fresh anchovy, lemon, white wine, fennel, coriander, onion, garlic

Shrimp and 'Shrooms with Sherry

foodnetwork.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, shrimp, butter, peppercorn, red onion, button mushroom, sherry, chile pepper, garlic

Summer Entertaining Recipes: Grilled Chicken with Gremolata

lacrema.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, whole chicken, lemon, peppercorn, coriander, fresh mint, fennel seed, mustard seed, garlic

Grilled Lamb Chops with Olive Tapenade

foodnetwork.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, canned anchovy, lamb chops, lemon, kalamata olives, rosemary, fresh mint, anaheim pepper, orange juice

Scallops with Crisped Speck and Herbed Lentils

marthastewart.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, deli ham, scallop, celery, lemon, balsamic vinegar, shallot, chive, baby greens, green lentils

Slow-Cooked Provencal Beef Stew

eatingwell.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, beef stew meat, pancetta, celery, red onion, red wine, carrot, button mushroom, tomato paste, leek, garlic

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, mussel, butter, white wine, carrot, orange juice, tomato, leek, saffron, onion, garlic

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, trout, lemon, shallot, fennel, white wine vinegar, dijon mustard, olive oil, frisee, fennel seed, potato, sugar

LOBSTER BISQUE

chefspencil.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, lobster, butter, cream, celery, shallot, carrot, orange liqueur, tomato paste, onion, garlic, cayenne

Catalan Veal Stew with Prunes and Potatoes

leitesculinaria.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, veal roast, white wine, brandy, dark chocolate, cinnamon, tomato, prunes, onion, potato, garlic, cayenne

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, chicken stock, oxtail, lemon, shallot, red wine, carrot, butternut squash, cinnamon, star anise, onion, canned tomato, garlic

Neil Perry's braised veal with orange gremolata

goodfood.com.au

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, chicken stock, veal steak, flour, butter, white wine, baby carrot, rosemary, canned whole tomato, tomato paste, leek, onion, garlic

Roasted Yellow Pepper Bisque with Cashew Gremolata

deliciousliving.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, chicken stock, cashew, croutons, celery, lemon, carrot, smoked paprika, bell pepper, onion, potato, garlic, chili oil

Roast chicken with squash, black lentils and hazelnut picada

deliciousmagazine.co.uk

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, whole chicken, hazelnut, bread, celery, lemon, black lentils, olive oil, butternut squash, sherry, onion, garlic, sherry vinegar

Game Ragu with Pappardelle

foodnetwork.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, venison, rabbit, parmesan, flour, butter, pappardelle, white wine, red onion, rosemary, carrot, olive oil, rutabaga, vegetable broth

Vegan Saffron Risotto

foodnetwork.com

Ingredients: orange, extra virgin olive oil, bay leaf, parsley, thyme, soy sauce, celery, peppercorn, white wine, nutritional yeast, fennel, carrot, tomato paste, tomato, leek, saffron, risotto rice, garlic, cayenne