bay leaf, thyme, orange, lemon & fennel recipes
5 recipes
Page 1
Marinated anchovies with wild fennel
academiabarilla.it
Ingredients: lemon, orange, fennel, bay leaf, thyme, fresh anchovy, white wine, extra virgin olive oil, coriander, parsley, onion, garlic
Roast Lamb and Vegetables
lacucinaitaliana.com
Ingredients: lemon, orange, fennel, bay leaf, thyme, leg of lamb, zucchini, carrot, olive oil, tomato, fennel seed, green beans, new potato
Fish Soup Provencal
jamiegeller.com
Ingredients: lemon, orange, fennel, bay leaf, thyme, fish stock, cod, white wine, green olives, olive oil, leek, saffron, canned tomato
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, orange, fennel, bay leaf, thyme, trout, shallot, extra virgin olive oil, white wine vinegar, dijon mustard, parsley, olive oil, frisee, fennel seed, potato, sugar
Moroccan Vegetable Tagine
dorastable.com
Ingredients: lemon, orange, fennel, bay leaf, thyme, almond, greek yogurt, cumin, cauliflower, red onion, harissa, zucchini, green olives, broccoli, carrot, olive oil, chickpea, tomato, fennel seed, green beans, saffron, cilantro, mint, sweet corn, potato, garlic, vegetable broth, chili flake