bay leaf, thyme, orange, red wine & cognac recipes
3 recipes
Page 1
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: orange, red wine, bay leaf, thyme, cognac, beef stew meat, bacon, flour, shallot, frying oil, carrot, parsley, black olives, sugar, canned tomato, garlic
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: orange, red wine, bay leaf, thyme, cognac, beef stew meat, bacon, flour, shallot, frying oil, carrot, parsley, black olives, sugar, canned tomato, garlic
Red Wine Roast
eatsmarter.com
Ingredients: orange, red wine, bay leaf, thyme, cognac, beef stew meat, veal steak, sour cream, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, tomato, leek, parsnip, onion