bay leaf, thyme, orange, shallot & cream recipes
2 recipes
Page 1
SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC
chefspencil.com
Ingredients: cream, shallot, orange, bay leaf, thyme, chicken breast, butter, peppercorn, white wine, ginger root, extra virgin olive oil, smoked paprika, cinnamon, chile pepper, turmeric, garlic
LOBSTER BISQUE
chefspencil.com
Ingredients: cream, shallot, orange, bay leaf, thyme, lobster, butter, celery, extra virgin olive oil, carrot, orange liqueur, parsley, tomato paste, onion, garlic, cayenne