bay leaf, thyme, orange, tomato paste & orange liqueur recipes

2 recipes

Page 1

LOBSTER BISQUE

chefspencil.com

Ingredients: orange, orange liqueur, bay leaf, tomato paste, thyme, lobster, butter, cream, celery, shallot, extra virgin olive oil, carrot, parsley, onion, garlic, cayenne

Duck à l'Orange

foodandwine.com

Ingredients: orange, orange liqueur, bay leaf, tomato paste, thyme, duck, chicken stock, flour, butter, currant jelly, celery, white wine, carrot, vegetable oil, tomato, leek, apple cider vinegar, onion, sugar, garlic