bay leaf, thyme, orange, white wine & shallot recipes
4 recipes
Page 1
SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC
chefspencil.com
Ingredients: white wine, shallot, orange, bay leaf, thyme, chicken breast, butter, cream, peppercorn, ginger root, extra virgin olive oil, smoked paprika, cinnamon, chile pepper, turmeric, garlic
Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots
foodnetwork.com
Ingredients: white wine, shallot, orange, bay leaf, thyme, heavy cream, flour, celery, frying oil, carrot, olive oil, butternut squash, cinnamon, onion, potato, garlic, vegetable broth
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: white wine, shallot, orange, bay leaf, thyme, duck, chicken stock, fennel, red wine vinegar, white wine vinegar, vegetable oil, dijon mustard, egg, celeriac, olive oil, orange juice, capers, onion, garlic
Lamb Stew with White Wine, Orange and Fennel
themom100.com
Ingredients: white wine, shallot, orange, bay leaf, thyme, lamb shoulder, canned anchovy, flour, baguette, cumin, fennel, roasted red peppers, coriander, mayonnaise, olive oil, capers, black olives, canned tomato, garlic