bay leaf, thyme, oregano, balsamic vinegar, olive oil & tomato recipes

4 recipes

Page 1

Greek Steak Salad Pita Pockets

laurenslatest.com

Ingredients: balsamic vinegar, bay leaf, olive oil, tomato, oregano, thyme, beef steak, pita, feta, red onion, garlic powder, cucumber, parsley, vinegar, sugar, garlic

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: balsamic vinegar, bay leaf, olive oil, tomato, oregano, thyme, pork shoulder, pancetta, beef stock, parmesan, pappardelle, celery, extra virgin olive oil, basil, red wine, carrot, tomato paste, onion, garlic

Vegan Minestrone Soup

travelalphas.com

Ingredients: balsamic vinegar, bay leaf, olive oil, tomato, oregano, thyme, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, red wine, carrot, tomato paste, agave nectar, garlic, vegetable broth, chili flake

Adobo Glazed Lobster on filled Black Bean Arepas

foodnetwork.com

Ingredients: balsamic vinegar, bay leaf, olive oil, tomato, oregano, thyme, chicken stock, lobster tail, bacon, monterey jack, butter, cumin, celery, peppercorn, red onion, red wine vinegar, marjoram, basil, habanero pepper, cornstarch, black beans, serrano pepper, cilantro, bell pepper, onion, sweet corn, ancho chile peppers, sugar, garlic, guajillo pepper, cayenne