bay leaf, thyme, oregano, chicken stock & extra virgin olive oil recipes
6 recipes
Page 1
Pasta e Fagioli
meangreenchef.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, oregano, thyme, sweet italian sausage, parmesan, celery, basil, carrot, white beans, tomato, fennel seed, onion, garlic, chili flake
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, oregano, thyme, bone-in beef, flour, celery, lemon, white wine, balsamic vinegar, carrot, parsley, clove, tomato paste, onion, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, oregano, thyme, beef steak, parmesan, flour, half and half, butter, red wine vinegar, polenta, parsley, capers, pickle, garlic, canola oil
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, oregano, thyme, ground beef, bacon, heavy cream, rigatoni, celery, basil, red wine, carrot, parsley, butternut squash, sage, onion, canned tomato, garlic
Italian Wedding Soup with Chicken Meatballs
easychickenrecipes.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, oregano, thyme, ground chicken, bread crumbs, parmesan, acini di pepe, milk, celery, lemon, white wine, carrot, egg, coriander powder, spinach, onion, garlic, chili flake
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, oregano, thyme, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, white pepper, egg, parsley, sage, tomato, onion, safflower oil, sugar, garlic