bay leaf, thyme, oregano, flour, olive oil, celery & beef stock recipes
5 recipes
Page 1
Braised Beef Short Ribs in Red Wine Sauce
todaysdelight.com
Ingredients: beef stock, flour, celery, bay leaf, olive oil, oregano, thyme, beef short ribs, rosemary, red wine, carrot, parsley, tomato paste, onion, garlic
New Orleans Grillades & Grits
frugalhausfrau.com
Ingredients: beef stock, flour, celery, bay leaf, olive oil, oregano, thyme, beef stew meat, basil, red wine, parsley, essence, bell pepper, onion, canned tomato, garlic, cayenne
Oven Braised Beef Stew
melissassouthernstylekitchen.com
Ingredients: beef stock, flour, celery, bay leaf, olive oil, oregano, thyme, beef stew meat, worcestershire, butter, paprika, red wine, carrot, parsley, tomato paste, onion powder, onion, potato, seasoned salt, steak seasoning
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, flour, celery, bay leaf, olive oil, oregano, thyme, ground beef, pancetta, chicken livers, parmesan, rigatoni, milk, butter, cream, red wine, carrot, tomato paste, porcini, onion, garlic, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, flour, celery, bay leaf, olive oil, oregano, thyme, beef short ribs, parmesan, heavy cream, butter, creme fraiche, cracked pepper, lemon, chive, rosemary, red wine, carrot, parsley, tomato paste, onion, potato, garlic