bay leaf, thyme, oregano, flour, olive oil, tomato paste & beef stock recipes
5 recipes
Page 1
Braised Beef Short Ribs in Red Wine Sauce
todaysdelight.com
Ingredients: beef stock, flour, bay leaf, olive oil, tomato paste, oregano, thyme, beef short ribs, celery, rosemary, red wine, carrot, parsley, onion, garlic
Braised Short Ribs
howtofeedaloon.com
Ingredients: beef stock, flour, bay leaf, olive oil, tomato paste, oregano, thyme, pancetta, beef short ribs, balsamic vinegar, rosemary, canned whole tomato, red wine, carrot, onion, sugar, garlic, chili flake
Oven Braised Beef Stew
melissassouthernstylekitchen.com
Ingredients: beef stock, flour, bay leaf, olive oil, tomato paste, oregano, thyme, beef stew meat, worcestershire, butter, celery, paprika, red wine, carrot, parsley, onion powder, onion, potato, seasoned salt, steak seasoning
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, flour, bay leaf, olive oil, tomato paste, oregano, thyme, ground beef, pancetta, chicken livers, parmesan, rigatoni, milk, butter, cream, celery, red wine, carrot, porcini, onion, garlic, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, flour, bay leaf, olive oil, tomato paste, oregano, thyme, beef short ribs, parmesan, heavy cream, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, parsley, onion, potato, garlic