bay leaf, thyme, oregano, garlic, butter, basil & beef stock recipes
2 recipes
Page 1
Venison Bourguignon (Venison Stew)
food.com
Ingredients: beef stock, butter, basil, bay leaf, oregano, thyme, garlic, pork fat, venison, flour, red wine, carrot, button mushroom, tomato paste, onion
Grillades & Grits
yummly.co.uk
Ingredients: beef stock, butter, basil, bay leaf, oregano, thyme, garlic, worcestershire, beef roast, flour, milk, cheddar, celery, hot sauce, red wine, vegetable oil, parsley, grits, cajun seasoning, bell pepper, onion, canned tomato, cayenne