bay leaf, thyme, oregano, white wine, carrot & butter recipes
5 recipes
Page 1
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: butter, white wine, carrot, bay leaf, oregano, thyme, beef shank, beef broth, flour, celery, lemon, orange, parsley, olive oil, cornstarch, onion, canned tomato, garlic
Roasted pork loin with mustard sauce
akispetretzikis.com
Ingredients: butter, white wine, carrot, bay leaf, oregano, thyme, chicken broth, pork loin, lemon, peppercorn, cucumber, rosemary, dijon mustard, peas, olive oil, clove, balsamic glaze, onion, potato, garlic, chili flake
Lasagna Bolognese
readyseteat.com
Ingredients: butter, white wine, carrot, bay leaf, oregano, thyme, ground beef, chicken stock, pancetta, ground pork, parmesan, flour, lasagna, milk, celery, rosemary, olive oil, tomato paste, tomato, onion, garlic, nutmeg
101-Layer Lasagna
thedailymeal.com
Ingredients: butter, white wine, carrot, bay leaf, oregano, thyme, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, celery, cherry tomato, extra virgin olive oil, basil, olive oil, tomato paste, tomato, onion, garlic, chili flake, nutmeg
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, white wine, carrot, bay leaf, oregano, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, parsley, tomato paste, tomato, leek, bell pepper, onion, garlic, cayenne