bay leaf, thyme, oregano, white wine, chili flake & canned anchovy recipes
1 recipes
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Cauliflower and Taleggio risotto with anchovy pangrattato
gourmettraveller.com.au
Ingredients: canned anchovy, white wine, bay leaf, oregano, thyme, chili flake, chicken stock, sourdough bread, parmesan, ghee, taleggio, mascarpone, butter, celery, cauliflower, onion, risotto rice, garlic