bay leaf, thyme, oregano, white wine, lemon & canned tomato recipes
5 recipes
Page 1
Slow-Cooker Chicken Provencal
food.com
Ingredients: lemon, white wine, bay leaf, oregano, thyme, canned tomato, chicken broth, chicken breast, flour, kalamata olives, vegetable oil, parsley, onion, garlic
Slow Cooker Tomato-Chicken Stew
magicskillet.com
Ingredients: lemon, white wine, bay leaf, oregano, thyme, canned tomato, chicken broth, chicken breast, white beans, button mushroom, tomato paste, onion, garlic, scallion
Venison Osso Buco Recipe (Braised Venison Shanks)
annsentitledlife.com
Ingredients: lemon, white wine, bay leaf, oregano, thyme, canned tomato, pork fat, venison, flour, celery, carrot, parsley, onion, garlic, vegetable broth
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: lemon, white wine, bay leaf, oregano, thyme, canned tomato, beef shank, beef broth, flour, butter, celery, orange, carrot, parsley, olive oil, cornstarch, onion, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: lemon, white wine, bay leaf, oregano, thyme, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, extra virgin olive oil, rosemary, parsley, tomato paste, leek, bell pepper, onion, garlic, chili flake