bay leaf, thyme, oregano, zucchini & extra virgin olive oil recipes
8 recipes
Page 1
Ratatouille
goodfood.com.au
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, lemon, brown sugar, eggplant, tomato paste, orange juice, bell pepper, onion, canned tomato, garlic
Escabeche (Pickled Vegetables)
cdkitchen.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, peppercorn, cauliflower, marjoram, carrot, jalapeno, vinegar, jicama, onion, garlic
Eggplant Involtini with Grilled Ratatouille
foodandwine.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, cashew, white wine, red onion, harissa, kalamata olives, nutritional yeast, eggplant, basil, tomato, garlic
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, parmesan, celery, carrot, canned beans, parsley, tomato paste, tomato, fennel seed, baby greens, onion, garlic, vegetable broth
Minestrone Soup
simplystacie.net
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, chicken broth, pasta shell, celery, cabbage, basil, v8 juice, carrot, parsley, onion, canned tomato, garlic, canned chickpea
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, parmesan, ricotta, lasagna, milk, celery, white wine, cauliflower, basil, carrot, pumpkin, bell pepper, onion, canned tomato
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, parmesan, ricotta, lasagna, mozzarella, eggplant, basil, egg, parsley, tomato, bell pepper, onion, garlic, chili flake, nutmeg
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: zucchini, extra virgin olive oil, bay leaf, oregano, thyme, corned beef, parmesan, flour, beer, lemon, fresno chile, garlic powder, chive, red wine vinegar, egg, parsley, edamame, cilantro, bell pepper, onion, sweet corn, potato, sugar, garlic