bay leaf, thyme, parmesan, basil, tomato & butter recipes

6 recipes

Page 1

Puy Lentil and Tomato Soup

foodandspice.com

Ingredients: parmesan, butter, basil, bay leaf, tomato, thyme, short-cut pasta, celery, parsley, onion, garlic, green lentils

Pastitsio Recipe

todaysdelight.com

Ingredients: parmesan, butter, basil, bay leaf, tomato, thyme, ground beef, flour, short-cut pasta, milk, tomato sauce, garlic powder, egg, olive oil, cinnamon, oregano, onion, garlic, nutmeg

Herb and pine nut pie with tomato coulis

womensweeklyfood.com.au

Ingredients: parmesan, butter, basil, bay leaf, tomato, thyme, pine nut, bread crumbs, flour, gruyere, peppercorn, sesame seed, chive, egg, olive oil, tomato paste, leek, spinach, onion, sugar

Slow Cooker Tomato and Tortellini Soup

afamilyfeast.com

Ingredients: parmesan, butter, basil, bay leaf, tomato, thyme, heavy cream, pecorino, tortellini, celery, white wine, paprika, extra virgin olive oil, carrot, tomato paste, spinach, onion, garlic, vegetable broth, chili flake

101-Layer Lasagna

thedailymeal.com

Ingredients: parmesan, butter, basil, bay leaf, tomato, thyme, ground beef, ground pork, flour, milk, egg roll wrapper, celery, white wine, cherry tomato, extra virgin olive oil, carrot, olive oil, tomato paste, oregano, onion, garlic, chili flake, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: parmesan, butter, basil, bay leaf, tomato, thyme, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, leek, onion, garlic