bay leaf, thyme, parsley, beef stock, celery & milk recipes
4 recipes
Page 1
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, milk, celery, bay leaf, parsley, thyme, beef short ribs, parmesan, butter, lemon, treacle, orange, red wine, carrot, polenta, olive oil, onion, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, milk, celery, bay leaf, parsley, thyme, lamb shank, cracked pepper, canned lentils, shallot, brown sugar, rosemary, red wine, carrot, olive oil, tomato paste, onion, canned tomato, sweet potato, garlic
Grillades & Grits
yummly.co.uk
Ingredients: beef stock, milk, celery, bay leaf, parsley, thyme, worcestershire, beef roast, flour, butter, cheddar, hot sauce, basil, red wine, vegetable oil, grits, oregano, cajun seasoning, bell pepper, onion, canned tomato, garlic, cayenne
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, milk, celery, bay leaf, parsley, thyme, brisket, butter, pretzel bun, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, apple cider vinegar, onion, garlic, canola oil