bay leaf, thyme, parsley, beef stock & lemon recipes
13 recipes
Page 1
Basic Osso Buco Recipe
foodrepublic.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, veal shank, flour, celery, red wine, carrot, vegetable oil, tomato paste, onion
Braised Lamb Shanks with Crisped Artichokes and Gremolata
jamiegeller.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, lamb shank, celery, white wine, carrot, artichoke, olive oil, onion, garlic
Spicy French Onion Soup
pepperscale.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, chicken stock, parmesan, flour, baguette, gruyere, butter, red wine, onion, cayenne
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, veal shank, flour, celery, cracked pepper, red wine, carrot, olive oil, tomato paste, tomato, onion, garlic
Osso Buco
mygourmetconnection.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, veal shank, flour, butter, celery, white wine, rosemary, basil, carrot, olive oil, tomato paste, onion, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, beef short ribs, parmesan, milk, butter, celery, treacle, orange, red wine, carrot, polenta, olive oil, onion, garlic
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, beef roast, flour, milk, butter, beer, shallot, cabbage, carrot, olive oil, tomato paste, onion, potato, garlic
Moroccan Pot Roast With Dried Cherry Couscous Recipe
seriouseats.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, chicken stock, beef roast, israeli couscous, celery, paprika, dried cherry, extra virgin olive oil, fresh mint, carrot, onion, canned tomato, garlic, ras el hanout
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, oxtail, parmesan, self-raising flour, bread, celery, rosemary, carrot, egg, olive oil, button mushroom, clove, tomato paste, onion, garlic
Eggs Hussarde
greatchefs.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, deli ham, worcestershire, flour, butter, rusks, paprika, red wine, egg, button mushroom, tomato paste, tomato, vinegar, onion, garlic, scallion, cayenne
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, red wine, carrot, olive oil, tomato paste, oregano, onion, potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, lamb shank, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, rosemary, red wine, carrot, polenta, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, lemon, bay leaf, parsley, thyme, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, apple cider vinegar, onion, garlic, canola oil