bay leaf, thyme, parsley, beef stock, onion, tomato paste & venison recipes
2 recipes
Page 1
Beer Braised Venison Neck
foxvalleyfoodie.com
Ingredients: beef stock, venison, bay leaf, parsley, tomato paste, thyme, onion, flour, beer, celery, brown sugar, frying oil, rosemary, carrot, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, venison, bay leaf, parsley, tomato paste, thyme, onion, bacon, flour, butter, peppercorn, rosemary, red wine, carrot, allspice, olive oil, button mushroom, clove, pearl onion, garlic, cognac