bay leaf, thyme, parsley, butter, beef steak, garlic & egg recipes

4 recipes

Page 1

Beef Tenderloin with Herb Salt Crust

marthastewart.com

Ingredients: beef steak, butter, bay leaf, egg, parsley, thyme, garlic, flour, extra virgin olive oil, rosemary, sage

Beef Bourguignonne Potpie

foodnetwork.com

Ingredients: beef steak, butter, bay leaf, egg, parsley, thyme, garlic, chicken broth, bacon, flour, chive, red wine, carrot, vegetable oil, button mushroom, tomato paste, onion, pearl onion, cognac

Lobster Thermidor

foodnetwork.com

Ingredients: beef steak, butter, bay leaf, egg, parsley, thyme, garlic, lobster, chicken stock, heavy cream, flour, milk, celery, white wine, shallot, brandy, basil, carrot, olive oil, tomato paste, baby greens, onion, potato, tarragon, nutmeg

Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits

foodnetwork.com

Ingredients: beef steak, butter, bay leaf, egg, parsley, thyme, garlic, chicken stock, parmesan, flour, milk, cheddar, new mexican chile powder, garlic powder, red wine vinegar, honey, smoked paprika, arbol chile pepper, grits, oregano, onion powder, bell pepper, onion, sweet corn, canned tomato, scallion, canola oil, poblano pepper