bay leaf, thyme, parsley, carrot, extra virgin olive oil & olive oil recipes
13 recipes
Page 1
Nourishing Lentils with Detoxifying Parsley Sauce
withfoodandlove.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, celery, lemon, apple cider vinegar, onion, garlic, vegetable broth, green lentils
Vegetarian Noodle Soup with Roasted Carrots
sprinklesandsprouts.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, egg noodle, butter, celery, dijon mustard, oregano, onion, garlic, vegetable broth
Tangy Lentils and Quinoa
sidechef.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, celery, shallot, red wine vinegar, dijon mustard, tomato, quinoa, onion, vegetable broth, green lentils
Best Lentil Soup
fashionablefoods.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, chicken stock, parmesan, short-cut pasta, celery, kale, lentils, onion, canned tomato, garlic
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, lamb shank, beef stock, barley, flour, butter, red wine, clove, onion, potato, garlic
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, pesto, parmesan, pearl barley, celery, zucchini, tomato, green beans, onion, potato, garlic, vegetable broth
Chicken, Pasta And Parmesan Broth With Veg
supervalu.ie
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, whole chicken, sourdough bread, parmesan, macaroni, celery, lemon, harissa, rosemary, bell pepper, onion, garlic
Chicken Parmesan
crecipe.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, chicken tenders, parmesan, mozzarella, butter, celery, tomato sauce, rosemary, basil, onion, canned tomato, garlic
Everything Soup
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, bread, sour cream, butter, celery, cracked pepper, red lentils, salsa, marinara sauce, peas, onion, garlic, vegetable broth
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, venison, rabbit, parmesan, flour, butter, pappardelle, white wine, red onion, orange, rosemary, rutabaga, vegetable broth
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, hazelnut, yogurt, cumin, lemon, sesame seed, coriander, tahini, chickpea, vinegar, baby beets, chile pepper, sugar, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, red wine, allspice, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, button mushroom, tomato paste, tomato, leek, onion, garlic