bay leaf, thyme, parsley, carrot, extra virgin olive oil & paprika recipes

6 recipes

Page 1

Lentil Soup

jessicagavin.com

Ingredients: paprika, extra virgin olive oil, carrot, bay leaf, parsley, thyme, cumin, celery, lemon, coriander powder, lentils, onion, canned tomato, garlic, vegetable broth

Instant Pot Pork Loin with Carrots and Onions

foodnetwork.com

Ingredients: paprika, extra virgin olive oil, carrot, bay leaf, parsley, thyme, chicken broth, pork loin, flour, butter, dill, white wine, brown sugar, tomato paste, sage, onion

Vegetable Stew

hellolittlehome.com

Ingredients: paprika, extra virgin olive oil, carrot, bay leaf, parsley, thyme, flour, celery, rosemary, peas, button mushroom, tomato paste, sage, green beans, onion, potato, garlic, vegetable broth

Moroccan Pot Roast With Dried Cherry Couscous Recipe

seriouseats.com

Ingredients: paprika, extra virgin olive oil, carrot, bay leaf, parsley, thyme, chicken stock, beef stock, beef roast, israeli couscous, celery, lemon, dried cherry, fresh mint, onion, canned tomato, garlic, ras el hanout

Mediterranean-Style Homemade Vegetable Soup

themediterraneandish.com

Ingredients: paprika, extra virgin olive oil, carrot, bay leaf, parsley, thyme, chicken broth, pine nut, celery, red onion, zucchini, canned whole tomato, button mushroom, coriander powder, potato, turmeric, garlic, lime, canned chickpea

Catalan Chicken Stew

foodnetwork.com

Ingredients: paprika, extra virgin olive oil, carrot, bay leaf, parsley, thyme, chicken stock, chicken breast, almond, baguette, bread, celery, lemon, peppercorn, green olives, canned whole tomato, saffron, bell pepper, onion, chile pepper, garlic