bay leaf, thyme, parsley, carrot, turnip & extra virgin olive oil recipes
9 recipes
Page 1
Chicken Noodle Soup
crecipe.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, whole chicken, chicken stock, cooked chicken, egg noodle, celery, peppercorn, onion, garlic
Chicken Noodle Soup Recipe
keyingredient.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, whole chicken, chicken stock, cooked chicken, egg noodle, celery, peppercorn, onion, garlic
Healthier Slow Cooker Beef Stew
primaverakitchen.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, beef stew meat, beef broth, celery, tomato paste, oregano, parsnip, onion, potato, garlic
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, beef short ribs, bone broth, ghee, celery, rosemary, red wine, tomato paste, leek, parsnip, garlic
Poached Chicken and Vegetables (Poule au Pot)
marthastewart.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, chicken stock, chicken breast, celery, peppercorn, white wine, button mushroom, clove, onion, asparagus, potato, pearl onion
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, celery, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, leek, onion, potato, garlic, chili flake, green lentils
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, whole chicken, chicken stock, parmesan, butter, celery, peppercorn, white wine, shallot, rutabaga, porcini, onion, white truffle, risotto rice, garlic, wild mushroom
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, chicken broth, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, lemon, peppercorn, chive, cinnamon, leek, garlic, tarragon, chervil
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, thyme, turnip, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, red wine, arrowroot flour, celeriac, button mushroom, kombu, sage, parsnip, lima beans, mirin, onion, potato, garlic