bay leaf, thyme, parsley, carrot & veal steak recipes

18 recipes

Page 1

Veal stock

crecipe.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, celery, peppercorn, onion

Valerie's Veal Stock and Veal Jus Cubes: Take 2

acanadianfoodie.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, peppercorn, tomato paste, leek, onion, garlic

Beef Stock

eatingwell.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, beef short ribs, celery, clove, leek, onion, garlic

Homemade Beef Stock

cheflindseyfarr.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, beef stew meat, celery, peppercorn, rosemary, red wine, onion

Pork Tenderloin with Aspic

eatsmarter.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, pork fillet, celery, white wine, orange, ginger root, clove, leek, onion

Brociolone

greatchefs.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, bread crumbs, pecorino, celery, egg, olive oil, tomato, oregano, onion, garlic

Ossobuco

texascooking.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, beef broth, flour, butter, celery, lemon, white wine, vegetable oil, tomato, onion, garlic

Osso Bucco with Lentils

myfoodbook.com.au

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, chicken stock, celery, white wine, rosemary, olive oil, clove, onion, canned tomato, garlic, green lentils

Pressure Cooker Osso Buco (Classic Italian Veal Stew)

cdkitchen.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, canned anchovy, veal shank, flour, celery, lemon, white wine, orange, marjoram, olive oil, tomato, garlic

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, veal shank, heavy cream, butter, pastry flour, lemon, peppercorn, white wine, red wine vinegar, egg, clove, onion, garlic, nutmeg

My Indian-Inspired Osso Bucco Recipe

greatcurryrecipes.net

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, beef tongue, pork loin, veal stock, flour, celery, white wine, rosemary, olive oil, oregano, garam masala, onion, chile pepper, canned tomato, ginger-garlic paste

Osso Buco with Risotto Milanese

foodnetwork.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, chicken broth, parmesan, flour, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, canned whole tomato, saffron, onion, risotto rice, garlic

Braised Beef with Vegetables

eatsmarter.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, roast beef, butter, pastry flour, peppercorn, white wine, ginger root, vegetable oil, clove, onion, sugar, garlic, cognac, scallion, vegetable broth, nutmeg

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, chicken stock, parmesan, flour, butter, celery, lemon, peppercorn, white wine, olive oil, tomato paste, tomato, saffron, onion, risotto rice, garlic

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, veal stock, veal shank, flour, butter, lemon, extra virgin olive oil, fleur de sel, honey, chard, artichoke, tomato paste, tomato, leek, onion, garlic, canola oil

Steak Diane

crecipe.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, worcestershire, beef steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, red wine, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, onion, garlic, cognac, scallion

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, lard, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, juniper berry, egg, celeriac, clove, leek, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: veal steak, carrot, bay leaf, parsley, thyme, lobster, scallop, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, egg, olive oil, tomato paste, tomato, onion, garlic, cayenne