bay leaf, thyme, parsley, celery, carrot, beef short ribs & butter recipes
9 recipes
Page 1
Short Ribs Braised In Pinot Noir
cdkitchen.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, red wine, onion, garlic, canola oil
Stout Braised Short Ribs
lakegenevacountrymeats.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, beef broth, flour, beer, rosemary, wholegrain mustard, tomato paste, onion, garlic
Braised Beef Short Ribs with Creamy Grits
traegergrills.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, beef broth, heavy cream, milk, balsamic vinegar, red wine, olive oil, grits, onion, garlic
Braised Beef Short Ribs With Creamy Grits
traegergrills.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, beef broth, heavy cream, milk, balsamic vinegar, red wine, olive oil, grits, onion, garlic
Braised Short Ribs Provencal
jmoreliving.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, veal broth, orange, rosemary, basil, red wine, grapeseed oil, tomato, fennel seed, onion, garlic
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, beef broth, cumin, red wine, fire-roasted green chiles, hominy, olive oil, leek, onion, ancho chile peppers, canned tomato, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, beef stock, parmesan, milk, lemon, treacle, orange, red wine, polenta, olive oil, onion, garlic
Instant Pot Short Ribs & Mashed Potatoes
rachelcooks.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, worcestershire, beef broth, milk, balsamic vinegar, paprika, brown sugar, red wine, olive oil, cornstarch, onion, potato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef short ribs, butter, celery, carrot, bay leaf, parsley, thyme, beef stock, parmesan, heavy cream, flour, creme fraiche, cracked pepper, lemon, chive, rosemary, red wine, olive oil, tomato paste, oregano, onion, potato, garlic