bay leaf, thyme, parsley, chile pepper, garlic & canned tomato recipes
5 recipes
Page 1
Easy shakshuka
deliciousmagazine.co.uk
Ingredients: bay leaf, parsley, thyme, chile pepper, canned tomato, garlic, cumin, paprika, brown sugar, egg, olive oil, bell pepper, onion
Braised Country-Style Pork Ribs with Vegetables Recipe:
whatscookingamerica.net
Ingredients: bay leaf, parsley, thyme, chile pepper, canned tomato, garlic, chicken stock, pork ribs, flour, celery, carrot, olive oil, sage, bell pepper, onion, ancho chile peppers, adobo seasoning
Ratatouille quinoa soup
akispetretzikis.com
Ingredients: bay leaf, parsley, thyme, chile pepper, canned tomato, garlic, almond, lemon, paprika, zucchini, eggplant, olive oil, quinoa, onion, vegetable broth, chili flake, chervil
Jamaican Fish Stew
angsarap.net
Ingredients: bay leaf, parsley, thyme, chile pepper, canned tomato, garlic, whitefish, worcestershire, salmon, fish stock, ginger root, white pepper, bell pepper, coconut cream, onion, scallion, lime, white rice
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: bay leaf, parsley, thyme, chile pepper, canned tomato, garlic, pork ribs, sourdough bread, maple syrup, ginger powder, dijon mustard, smoked paprika, white beans, black lentils, olive oil, clove, sage, cinnamon, oregano, fennel seed, apple cider vinegar, blackstrap molasses, dutch-process cocoa, onion