bay leaf, thyme, parsley, chile pepper & potato recipes
4 recipes
Page 1
Liver Terrine with Potato Salad
eatsmarter.com
Ingredients: bay leaf, parsley, thyme, chile pepper, potato, duck liver, pine nut, yogurt, butter, shallot, sun dried tomato, chive, vegetable oil, port wine, vinegar, arugula, garlic, vegetable broth
Shrimp and Potato Stew
foodnetwork.com
Ingredients: bay leaf, parsley, thyme, chile pepper, potato, shrimp, andouille, flour, paprika, garlic powder, vegetable oil, essence, oregano, onion powder, onion, garlic, scallion, cayenne, white rice
Cheesy vegetable soup
mommakesdinner.com
Ingredients: bay leaf, parsley, thyme, chile pepper, potato, chicken broth, octopus, parmesan, sharp cheddar, heavy cream, flour, milk, butter, celery, lemon, garlic powder, broccoli, carrot, olive oil, oregano, onion, garlic
French Fish Soup
eatsmarter.com
Ingredients: bay leaf, parsley, thyme, chile pepper, potato, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, olive oil, sage, tomato, saffron, onion, garlic, vegetable broth