bay leaf, thyme, parsley, clove, carrot & heavy cream recipes
7 recipes
Page 1
Lobster Bisque
howtofeedaloon.com
Ingredients: heavy cream, carrot, bay leaf, parsley, clove, thyme, lobster, fish stock, butter, celery, white wine, brandy, long-grain white rice, tomato paste, onion
Chicken Blanquette—French Chicken Stew—in the Slow Cooker
chezbonnefemme.com
Ingredients: heavy cream, carrot, bay leaf, parsley, clove, thyme, chicken broth, boneless skinless chicken thighs, flour, butter, celery, white wine, olive oil, button mushroom, green beans, onion
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, parsley, clove, thyme, veal steak, veal shank, butter, pastry flour, lemon, peppercorn, white wine, red wine vinegar, egg, onion, garlic, nutmeg
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, parsley, clove, thyme, lard, veal steak, pork liver, bread crumbs, bread, butter, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, juniper berry, egg, celeriac, leek, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, parsley, clove, thyme, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, juniper berry, allspice, button mushroom, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, parsley, clove, thyme, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, juniper berry, lingonberry, egg, allspice, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, carrot, bay leaf, parsley, clove, thyme, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, onion, garlic, nutmeg