bay leaf, thyme, parsley, clove, peppercorn & apple cider vinegar recipes
4 recipes
Page 1
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: peppercorn, bay leaf, parsley, clove, apple cider vinegar, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, onion, garlic, canola oil
Fried Pork Belly Tacos With Pipián Sauce
foodrepublic.com
Ingredients: peppercorn, bay leaf, parsley, clove, apple cider vinegar, thyme, chicken stock, chicken breast, pork belly, cumin, celery, green tomato, red onion, coriander, carrot, rice bran oil, oregano, serrano pepper, cilantro, onion, sweet corn, pumpkin seeds, sugar, garlic, lime, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: peppercorn, bay leaf, parsley, clove, apple cider vinegar, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, leek, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: peppercorn, bay leaf, parsley, clove, apple cider vinegar, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, leek, onion, garlic, canola oil