bay leaf, thyme, parsley, clove, peppercorn & leek recipes

7 recipes

Page 1

Homemade chicken stock

byandreajanssen.com

Ingredients: peppercorn, bay leaf, parsley, clove, leek, thyme, whole chicken, celery, carrot, onion, garlic

Pot-au-Feu

allrecipes.com

Ingredients: peppercorn, bay leaf, parsley, clove, leek, thyme, sausage, beef stock, beef roast, celery, carrot, rutabaga, parsnip, onion, turnip, potato, garlic

Beef Stew

bhg.com

Ingredients: peppercorn, bay leaf, parsley, clove, leek, thyme, chicken stock, bacon, beef roast, butter, red wine, olive oil, butternut squash, tomato paste, cinnamon, prunes, onion, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: peppercorn, bay leaf, parsley, clove, leek, thyme, chicken stock, bacon, beef roast, butter, red wine, olive oil, butternut squash, tomato paste, cinnamon, prunes, onion, garlic

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: peppercorn, bay leaf, parsley, clove, leek, thyme, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, glutinous rice flour, vermouth, carrot, egg, olive oil, onion, garlic, tarragon, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: peppercorn, bay leaf, parsley, clove, leek, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, apple cider vinegar, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: peppercorn, bay leaf, parsley, clove, leek, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, apple cider vinegar, onion, garlic, canola oil