bay leaf, thyme, parsley, clove, red wine & red wine vinegar recipes

8 recipes

Page 1

Wild Boar Adnd Mushroom Goulash

eatsmarter.com

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, wild boar, butter, creme fraiche, juniper berry, lingonberry, button mushroom, onion

Sauerbraten

foodnetwork.com

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, extra virgin olive oil, carrot, juniper berry, onion, garlic

Boeuf en daube provençale

bbc.co.uk

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, brisket, bacon, beef stock, celery, peppercorn, brandy, orange, carrot, olive oil, tomato paste, cinnamon, black olives, onion, garlic, white rice

Seitan and Red Cabbage

eatsmarter.com

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, vegetable oil, juniper berry, cinnamon, cornstarch, apple juice, onion, vegetable broth, sunflower oil

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, carrot, egg, apple cider vinegar, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, juniper berry, egg, leek, apple cider vinegar, onion, garlic, canola oil

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, honey, white pepper, egg, cornstarch, onion, sugar, garlic, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: red wine vinegar, red wine, bay leaf, parsley, clove, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, juniper berry, egg, leek, apple cider vinegar, onion, garlic, canola oil