bay leaf, thyme, parsley, clove & scallion recipes

8 recipes

Page 1

Rice with Green Lentils

caribbeangreenliving.com

Ingredients: bay leaf, parsley, clove, thyme, scallion, bacon, grapeseed oil, basmati rice, onion, green lentils

Mustard-and-Herb-Crusted Pork Roast

foodnetwork.com

Ingredients: bay leaf, parsley, clove, thyme, scallion, pork ribs, butter, panko, peppercorn, dijon mustard, juniper berry, sugar, garlic

Escargot Chanterelle Stew

cdkitchen.com

Ingredients: bay leaf, parsley, clove, thyme, scallion, chicken stock, snail, flour, egg, butter, cream, mushroom, white wine, basil, white pepper, vinegar, garlic

Lentil Sprout and Marinated Scallion Salad with Grattons, Foie Gras, and Duck Kidney

allmychefs.com

Ingredients: bay leaf, parsley, clove, thyme, scallion, duck stock, duck, foie gras, duck fat, butter, celery, lemon, fleur de sel, red wine vinegar, carrot, dijon mustard, truffle juice, olive oil, onion, green lentils

Braised Beef with Vegetables

eatsmarter.com

Ingredients: bay leaf, parsley, clove, thyme, scallion, roast beef, veal steak, butter, pastry flour, peppercorn, white wine, ginger root, carrot, vegetable oil, onion, sugar, garlic, cognac, vegetable broth, nutmeg

Green Lentil "Cappucino" with Buttermilk Gnocchi

allmychefs.com

Ingredients: bay leaf, parsley, clove, thyme, scallion, chicken stock, chicken breast, bacon, ham, parmesan, ricotta, heavy cream, flour, egg, butter, shallot, fleur de sel, carrot, olive oil, sage, green lentils

Cape Grim short rib, mustard leaf, gentleman’s relish

gourmettraveller.com.au

Ingredients: bay leaf, parsley, clove, thyme, scallion, chicken stock, worcestershire, canned anchovy, beef short ribs, ketchup, celery, brown sugar, carrot, allspice, olive oil, mustard powder, apple cider vinegar, chili powder, prunes, onion, garlic, mustard

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: bay leaf, parsley, clove, thyme, scallion, pork belly, beef broth, pork fillet, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, carrot, chilli flake, dried fig, olive oil, cinnamon, bell pepper, onion, sugar, garlic, craisins