bay leaf, thyme, parsley, cumin, bell pepper & vegetable broth recipes
5 recipes
Page 1
Vegetarian Navy Bean Soup Recipe
aspicyperspective.com
Ingredients: cumin, bay leaf, parsley, bell pepper, thyme, vegetable broth, celery, carrot, white beans, olive oil, onion, garlic, chili flake
Vegan Brown Rice Jambalaya with Black Eyed Peas and Collards
feedmephoebe.com
Ingredients: cumin, bay leaf, parsley, bell pepper, thyme, vegetable broth, celery, paprika, collard greens, brown rice, black-eyed peas, smoked paprika, jalapeno, olive oil, tomato, onion, garlic, scallion, cayenne
Brown Rice Jambalaya with Black Eyed Peas
thefeedfeed.com
Ingredients: cumin, bay leaf, parsley, bell pepper, thyme, vegetable broth, celery, paprika, collard greens, brown rice, black-eyed peas, smoked paprika, jalapeno, olive oil, tomato, onion, garlic, scallion, cayenne
Moroccan Stew
justapinch.com
Ingredients: cumin, bay leaf, parsley, bell pepper, thyme, vegetable broth, yogurt, celery, zucchini, extra virgin olive oil, fresh mint, butternut squash, cinnamon, coriander powder, onion, canned tomato, garlic, canned chickpea, chili flake, green lentils
Sweet and Spicy Soup with Black-Eyed Peas and Sweet Potato
allrecipes.com
Ingredients: cumin, bay leaf, parsley, bell pepper, thyme, vegetable broth, canned black-eyed peas, celery, cracked pepper, brown sugar, garlic powder, coriander, rosemary, basil, olive oil, mustard powder, cinnamon, tomato, oregano, onion powder, onion, canned sweet potato, garlic, chili flake, cayenne