bay leaf, thyme, parsley, cumin & leek recipes
5 recipes
Page 1
Chicken Soup North African Style
marthastewart.com
Ingredients: cumin, bay leaf, parsley, leek, thyme, whole chicken, couscous, celery, zucchini, ginger powder, carrot, jalapeno, butternut squash, cilantro, canned tomato, lime, canned chickpea
Garbure (French Ham and Vegetable Soup)
myheartbeets.com
Ingredients: cumin, bay leaf, parsley, leek, thyme, bone-in ham, celery, white wine, cabbage, carrot, apple cider vinegar, serrano pepper, avocado oil, onion, turnip, sweet potato, garlic
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: cumin, bay leaf, parsley, leek, thyme, beef broth, beef short ribs, butter, celery, red wine, carrot, fire-roasted green chiles, hominy, olive oil, onion, ancho chile peppers, canned tomato, garlic
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: cumin, bay leaf, parsley, leek, thyme, farro, celery, peppercorn, carrot, olive oil, button mushroom, tomato, fennel seed, bell pepper, onion, canned tomato, garlic, chili flake, cayenne
Spicy Corn Bisque
bakersroyale.com
Ingredients: cumin, bay leaf, parsley, leek, thyme, chicken broth, bacon, heavy cream, flour, sour cream, butter, celery, white wine, chili sauce, jalapeno, onion, sweet corn, potato, garlic, chili flake, cayenne