Bay Leaf And Thyme And Parsley And Extra Virgin Olive Oil And Dijon Mustard Recipes

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, red wine vinegar, capers, onion powder, pickle, potato, garlic, green lentils

Warm Lentil Salad with Seared Shrimp

goodhousekeeping.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, shrimp, celery, carrot, onion, garlic, green lentils, sherry vinegar

Haricots Verts and White Beans with Shallot Vinaigrette

foodandwine.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, shallot, red wine vinegar, white beans, green beans, onion, garlic, sherry vinegar

Tomato and Camembert Tart

food.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, flour, camembert, gruyere, butter, rosemary, basil, tomato, garlic

French Lentil Salad with Goat Cheese

onceuponachef.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken broth, goat cheese, celery, lemon, honey, carrot, garlic, green lentils

Tomato and Camembert Tart

countryliving.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, flour, camembert, gruyere, butter, rosemary, basil, tomato, garlic

Pan-Roasted Breast of Duck with French Green-Lentil Salad

jamiegeller.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, duck, red onion, shallot, fennel, red wine vinegar, carrot, white pepper, green lentils

Lentil and Spinach Salad With Onion, Cumin and Garlic

food.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, cumin, celery, lemon, red wine vinegar, olive oil, baby greens, onion, garlic, green lentils

Vegetarian Noodle Soup with Roasted Carrots

sprinklesandsprouts.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, egg noodle, butter, celery, carrot, olive oil, oregano, onion, garlic, vegetable broth

Slow Cooker Apple Cider Braised Pork Roast Recipe - (4.7/5)

keyingredient.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, pork shoulder, butter, celery, shallot, apple cider vinegar, onion, garlic, cider, cayenne

Beer Braised Bratwurst with Lentils

ericajulson.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, bratwurst, beef broth, beer, celery, carrot, white wine vinegar, onion, garlic, green lentils

Lentil Salad with Beets and Bacon

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, bacon, peppercorn, shallot, chive, red wine vinegar, belgian endive, frisee, beetroot, garlic, green lentils

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken breast, heavy cream, flour, bread, butter, celery, lemon, carrot, leek, onion

Tangy Lentils and Quinoa

sidechef.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, celery, shallot, red wine vinegar, carrot, olive oil, tomato, quinoa, onion, vegetable broth, green lentils

Beef Stroganoff over Buttered Noodles

crecipe.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, beef stock, beef roast, egg noodle, sour cream, butter, carrot, button mushroom, onion, garlic, cognac

Beef Stroganoff over Buttered Noodles

recipes.camp

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, beef stock, beef roast, egg noodle, sour cream, butter, carrot, button mushroom, onion, garlic, cognac

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, trout, lemon, shallot, orange, fennel, white wine vinegar, olive oil, frisee, fennel seed, potato, sugar

Sexy Lentil Salad

recipetineats.com

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken broth, feta, celery, lemon, red onion, cherry tomato, coriander, cucumber, arugula, lentils, sugar, garlic

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken stock, pancetta, canned anchovy, thickened cream, butter, celery, cannellini beans, basil, capers, leek, mint, garlic

bay leaf

thyme

parsley

extra virgin olive oil