bay leaf, thyme, parsley, extra virgin olive oil, white wine & potato recipes
7 recipes
Page 1
Fish Chowder
simplyrecipes.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, thyme, potato, cod, clam juice, heavy cream, butter, paprika, onion
Octopus Salad With Potatoes, Capers And Olives
foodrepublic.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, thyme, potato, octopus, lemon, peppercorn, olive oil, capers, black olives, spinach
Quick Seafood Stew
justapinch.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, thyme, potato, chicken stock, fish fillets, mussel, clam juice, bread, leek, garlic, chili flake
Quick Seafood Stew
myrecipes.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, thyme, potato, chicken stock, mussel, sea bass, clam juice, bread, leek, garlic, chili flake
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, thyme, potato, whitefish, shrimp, scallop, chicken stock, mussel, fennel, saffron, onion, canned tomato, garlic
Catalan Veal Stew with Prunes and Potatoes
leitesculinaria.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, thyme, potato, veal roast, brandy, orange, dark chocolate, cinnamon, tomato, prunes, onion, garlic, cayenne
Poached Chicken and Vegetables (Poule au Pot)
marthastewart.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, thyme, potato, chicken stock, chicken breast, celery, peppercorn, carrot, button mushroom, clove, onion, turnip, asparagus, pearl onion