bay leaf, thyme, parsley, heavy cream, garlic, flour & button mushroom recipes
9 recipes
Page 1
Cream of Wild Mushroom Soup
simplyrecipes.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, chicken stock, butter, herbes de provence, shallot, chive, sherry, wild mushroom
Slow Cooker Chicken Wild Rice Soup
centslessdeals.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, chicken broth, chicken breast, milk, celery, rosemary, carrot, wild rice, onion
Wild Rice and Mushroom Soup
damndelicious.net
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, chicken broth, butter, brown rice, kale, shiitake mushroom, carrot, leek, sherry
Chicken Fricassee with Kale
31daily.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, chicken broth, chicken thighs, butter, celery, white wine, paprika, kale, carrot, onion
Pasteitje met Ragout (Dutch Puff Pastries with Chicken Mushroom Ragout)
tarasmulticulturaltable.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, chicken broth, worcestershire, chicken breast, puff pastry, butter, white wine, dijon mustard, egg, curry, onion
Slow-Cooker Chicken Potpie Soup
purewow.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, chicken broth, chicken breast, biscuit dough, cheddar, celery, canned corn, chive, carrot, egg, canned peas, onion
Oysters Bienville
greatchefs.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, shrimp, oyster, hollandaise sauce, bread crumbs, butter, celery, lemon, white wine, hot sauce, rock salt, bitters, onion
Chicken and Vegetable Pot Pie
akispetretzikis.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, chicken broth, chicken thighs, puff pastry, celery, white wine, zucchini, fennel, carrot, egg, olive oil, mustard powder, onion, potato
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: heavy cream, flour, bay leaf, parsley, button mushroom, thyme, garlic, sour cream, butter, celery, cracked pepper, paprika, red wine vinegar, carrot, grape juice, peas, olive oil, tomato paste, corn, onion, potato, canned tomato, vegetable broth